Health Benefits of Herbs

Shiso | Yomogi | Mitsuba | Borage | Echinacea | Thyme | Oregano | Sage | Rosemary | Basil | Mint | Lavender | Chives | Bay Leaves | Cilantro | Dill | Lemon Balm | Lemon Grass | Parsley
Discover the Natural Power of Herbs

Incorporating these organic herbs from Lakeport Herbs into your diet can provide numerous health benefits. From boosting your immune system to enhancing digestive health, our herbs are a natural way to support your well-being. Visit our website to learn more about each herb and how you can incorporate them into your daily routine.

Optimize your health with the power of nature's best herbs from Lakeport Herbs. Explore our selection today and experience the difference that organic, locally-grown herbs can make.

Shiso

Green Shiso, also known as Perilla, is packed with antioxidants and anti-inflammatory compounds. It aids digestion, supports respiratory health, and has been shown to reduce the symptoms of seasonal allergies. Additionally, its high content of omega-3 fatty acids promotes heart health.

Red Shiso is rich in vitamins and minerals, including vitamin C, calcium, and iron. It has potent antiviral and antimicrobial properties, which can help in boosting the immune system. Red Shiso also supports healthy skin and has been traditionally used to improve digestion.

Back to Top
Yomogi

Yomogi, or Japanese mugwort, is known for its ability to enhance liver function and detoxify the body. It contains antioxidants that combat free radicals and reduce inflammation. Yomogi is also used in traditional medicine to alleviate menstrual pain and support digestive health.

Back to Top
Mitsuba
  1. Rich in Nutrients
    Vitamins: Mitsuba is a good source of vitamins A, B, C, and K, which are essential for maintaining overall health.
    Minerals: It contains important minerals such as calcium, potassium, and iron.
  2. Antioxidant Properties: Free Radical Protection: Mitsuba contains antioxidants that help protect the body from oxidative stress and free radical damage, which can reduce the risk of chronic diseases.
  3. Anti-inflammatory: Reducing Inflammation: The anti-inflammatory compounds in mitsuba can help reduce inflammation in the body, which may be beneficial for conditions like arthritis.
  4. Digestive Health:Aiding Digestion: Mitsuba can help improve digestion and alleviate digestive issues like bloating and indigestion. Its fiber content also promotes healthy bowel movements.
  5. Bone Health: Calcium and Vitamin K: Mitsuba is rich in calcium and vitamin K, both of which are important for maintaining strong and healthy bones. Vitamin K is particularly crucial for bone mineralization.
  6. Immune Support
    Vitamin C: The vitamin C content in mitsuba helps boost the immune system, enhancing the body's ability to fight off infections and illnesses.
  7. Cardiovascular Health: Potassium: Mitsuba's potassium content helps regulate blood pressure, which is beneficial for heart health. Adequate potassium intake can reduce the risk of hypertension and cardiovascular diseases.
  8. Detoxification: Cleansing Properties: Mitsuba has natural detoxifying properties that help cleanse the body by promoting the elimination of toxins and waste products.
  9. Skin Health: Vitamins and Antioxidants: The vitamins and antioxidants in mitsuba can promote healthy skin by reducing oxidative stress and supporting collagen production.
  10. Weight Management: Low-Calorie: Mitsuba is low in calories and high in nutrients, making it a healthy addition to diets aimed at weight management.
Back to Top
Borage

Borage, with its beautiful blue flowers, is a natural anti-inflammatory and is particularly effective in treating arthritis and skin conditions like eczema. The herb is high in gamma-linolenic acid (GLA), an essential fatty acid that supports hormonal balance and cardiovascular health.

Back to Top
Echinacea

Echinacea Purpurea is renowned for its immune-boosting properties. It helps to reduce the duration and severity of colds and flu. Echinacea is also known to promote skin health, reduce inflammation, and support respiratory health.

Back to Top
Thyme

Thyme is a powerful herb with antiseptic and antibacterial properties. It supports respiratory health, making it an excellent remedy for coughs and bronchitis. Thyme is also rich in antioxidants, which help protect the body from oxidative stress.

Back to Top
Oregano

Oregano is a potent source of antioxidants and possesses strong antibacterial and antiviral properties. It supports digestive health, boosts the immune system, and helps reduce inflammation. Oregano oil is often used as a natural remedy for respiratory ailments.

Back to Top
Sage

Sage is known for its cognitive-enhancing properties, helping to improve memory and brain function. It also has anti-inflammatory and antioxidant effects, supports oral health, and can aid in managing symptoms of menopause.

Back to Top
Rosemary

Rosemary is a versatile herb that improves digestion, enhances memory, and reduces inflammation. Its antioxidant properties help protect against free radical damage. Rosemary is also known to support hair growth and improve circulation.

Back to Top
Basil

Basil is packed with essential nutrients and antioxidants. It supports cardiovascular health, reduces inflammation, and helps manage blood sugar levels. Basil also has antimicrobial properties, which make it effective in boosting the immune system.

Back to Top
Mint

Mint is well-known for its soothing effects on the digestive system. It helps alleviate indigestion, reduces nausea, and supports oral health. Mint also has antibacterial properties and can help in relieving headaches and respiratory congestion.

Back to Top
Lavender

Lavender is not only valued for its culinary uses but also for its various health benefits:

  1. Calming and Relaxation: Lavender is well-known for its calming properties. Consuming lavender tea or using lavender-infused products can help reduce stress and promote relaxation. This can also aid in improving sleep quality.
  2. Anti-inflammatory: Lavender has anti-inflammatory properties that can help reduce inflammation and pain, particularly in conditions like arthritis.
  3. Antioxidant: Rich in antioxidants, lavender helps combat oxidative stress and may reduce the risk of chronic diseases by protecting cells from damage.
  4. Digestive Health: Lavender can help soothe digestive issues such as bloating, gas, and indigestion. Drinking lavender tea is a common remedy for these ailments.
  5. Pain Relief: Lavender has been used traditionally to alleviate headaches, migraines, and general pain due to its analgesic properties.
  6. Antimicrobial: Lavender has antimicrobial and antifungal properties, which can help protect against various infections. This is beneficial when using lavender in food preservation or in topical applications.
  7. Respiratory Health: Inhaling the steam from lavender tea or using lavender essential oil in aromatherapy can help clear respiratory passages and alleviate symptoms of colds, flu, and other respiratory conditions.
  8. Skin Health: Although not directly related to culinary use, lavender's skin-soothing properties are worth noting. It can help with skin irritations, burns, and acne when used in topical applications.
Back to Top
Chives
  1. Rich in Nutrients: Chives are a good source of vitamins A and C, which are essential for immune function and skin health.
  2. Antioxidant: They contain antioxidants that help fight free radicals, potentially reducing the risk of chronic diseases.
  3. Bone Health: Chives provide vitamin K, which is crucial for bone health and helps improve bone density.
  4. Digestive Health: The fiber in chives can aid in digestion and promote a healthy gut.
  5. Heart Health: Chives have compounds that can help lower blood pressure and improve heart health.
Back to Top
Bay Leaves
  1. Digestive Aid: Bay leaves can help improve digestion and reduce bloating and gas. They contain enzymes that aid in breaking down proteins and promoting nutrient absorption.
  2. Anti-inflammatory Properties: The compounds in bay leaves, such as parthenolide, can reduce inflammation, which can help alleviate pain from conditions like arthritis.
  3. Antioxidant: Rich in antioxidants like vitamin C, bay leaves help protect the body from oxidative stress and free radical damage.
  4. Heart Health: The rutin and caffeic acid in bay leaves can strengthen capillary walls in the heart and help lower bad cholesterol levels.
  5. Antimicrobial: Bay leaves have antimicrobial properties that can help protect against bacterial infections.
Back to Top
Cilantro
  1. Detoxification: Cilantro is known for its ability to help the body remove heavy metals and toxins.
  2. Antioxidant: It contains antioxidants that protect against cellular damage.
  3. Anti-inflammatory: The anti-inflammatory properties of cilantro can help reduce symptoms of inflammation and pain.
  4. Digestive Health: Cilantro can help improve digestion and reduce digestive discomfort.
  5. Antimicrobial: Cilantro has antimicrobial properties that can help fight off infections.
Back to Top
Dill
  1. Digestive Health: Dill can help stimulate digestion and reduce bloating and gas.
  2. Bone Health: Dill is a good source of calcium, which is essential for bone health.
  3. Antioxidant: It contains antioxidants that help protect cells from damage.
  4. Anti-inflammatory: The anti-inflammatory properties of dill can help reduce inflammation and pain.
  5. Antibacterial: Dill has antibacterial properties that can help protect against infections.
Back to Top
Lemon Balm
  1. Anxiety and Stress Relief: Lemon balm is known for its calming effects and can help reduce anxiety and stress.<
  2. Sleep Aid: It can improve sleep quality and help with insomnia./li>
  3. Digestive Health: Lemon balm can help soothe digestive issues like indigestion and bloating.
  4. Antiviral: It has antiviral properties that can help protect against viral infections.
  5. Cognitive Function: Lemon balm may help improve cognitive function and mood.
Back to Top
Lemon Grass
  1. Digestive Health: Lemongrass can help improve digestion and reduce bloating and gas.
  2. Anti-inflammatory: The anti-inflammatory properties of lemongrass can help reduce inflammation and pain.
  3. Antioxidant: It contains antioxidants that help protect cells from damage.
  4. Detoxification: Lemongrass can help detoxify the body and promote kidney health.
  5. Antimicrobial: Lemongrass has antimicrobial properties that can help protect against bacterial and fungal infections.
Back to Top
Parsley
  1. Rich in Nutrients: Parsley is high in vitamins A, C, and K, which are essential for immune function, skin health, and bone health.
  2. Antioxidant: It contains antioxidants that help protect cells from damage.
  3. Heart Health: The folate in parsley can help improve heart health by reducing homocysteine levels.
  4. Anti-inflammatory: Parsley has anti-inflammatory properties that can help reduce inflammation and pain.
  5. Detoxification: It can help detoxify the body by promoting kidney health and improving urine output.
Back to Top